Cheesecake Stuffed Snickerdoodles

Cheesecake Stuffed Snickerdoodles Recipe

INGREDIENTS

FOR THE SNICKERDOODLES

2 3/4 c. all-purpose flour
2 tsp. cream of tartar 
1 tsp. baking soda
1/2 tsp. kosher salt
1 c. (2 sticks) Country Crock Baking Sticks
1 c. granulated sugar 
1/2 c. packed brown sugar  
2 large eggs
FOR THE CHEESECAKE FILLING
6 oz. cream cheese, softened
3 tbsp. granulated sugar
1/4 c. cinnamon sugar 

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